Choco-Orange Mild 3.6%
This new beer from 1648 combines citrus flavours into a dark beer leaving a light smooth chocolate taste in the mouth.

Hop Pocket 3.7%
Named after the hessian sacks (pockets) for hops. A light India Pale Ale, clean and refreshing with a hoppy aftertaste. (October – March)

Festivale 3.8%
Pale Copper colour with a refreshing Fruity flavour, finished with a appetizing floral aroma. (August – October)

Britannia Ale 3.8%
Pale gold, refreshing malty flavour and only lightly hopped with a spicy aroma. (April- September)

Triple Champion 4.0%
Chestnut, old fashioned English bitter with a rich malty back taste. (All Year)

La Blonde 4.0%
French Pale Ale. Light, bright and fruity with a spicy aroma (July – September)

La Brunette 4.2%
New to 2019, This Deep Chestnut Brunette bitter combines the fruity taste of berries with a lasting warming gentle bitter aftertaste (February- April)

Three Threads 4.3%
Deep brown, full bodied mild with a complex flavour of barleys, lightly hopped. combining three different styles of beer in one ale. (May & June)

Lammas Ale 4.2%
Clear amber, celebrating the first harvest with the addition of malted wheat. (Late July – September)

Sacred Solstice 4.3%
Celebrate those summer nights. Golden spicy ale with a hint of Elderflower and Ginger aroma. (May – July)

Winter Solstice 4.3%
For the dark nights. Ruby, spicy ale brewed with smoked barley and just a hint of ginger (November- January)

Signature 4.4%
Our Original double award winning brew. Very Pale, Sweet and malty front with a surprising dry bitter back taste. (All year)

Saint George 4.5%
Copper Ale, Traditional full English Bitter with malty aftertaste. (March – April).

Bee Head 4.6%
Double award winning ale. great help for local hay fever. Clear Honey colored, Lightly flavoured with Sussex Downs Blossom Honey. (April – September)

Warrant 4.8%
Dark Porter for the winter, Smooth with a hint of coffee and chocolate flavours. (December – February)

Gold Angel 4.8%
Another award winning ale Bright Gold, Full bodied flavour with a gentle citrus hop flavour. (October – March)

Black Velvet 5.0%
Extra Oatmeal Stout. Pure Black, brewed with dark roasted barley and flaked oatmeal. (October & November)

Laughing Frog 5.2%
Named after our French brewer Deep Gold, a full malty flavour lightly hopped with the aroma of French hedgerows. (All year)
